Sweet Red Chili Wings

Made with FlavorBlvd Sweet Red Chili Wing Rub

Ingredients:

• 2 lbs chicken wings (drumettes & flats)
• 2 tbsp FlavorBlvd Sweet Red Chili Wing Rub
• 1 tbsp vegetable oil
• 2 tbsp honey (optional for extra glaze)
• 1 tbsp soy sauce (optional for umami boost)
• Chopped green onions & sesame seeds (for garnish)

Instructions:

1. Prep the Wings
   Pat chicken wings dry with paper towels to ensure crispiness. Place in a large mixing bowl.
2. Season
   Toss wings with oil and FlavorBlvd Sweet Red Chili Wing Rub until evenly coated. Add honey and soy sauce if desired for a sticky-sweet glaze.
3. Marinate (Optional)
   For deeper flavor, marinate the wings in the fridge for 30 minutes to 2 hours.
4. Cook Your Way
   Choose your favorite cooking method:
   • Oven: Bake at 400°F for 40–45 minutes, flipping halfway.
   • Air Fryer: Cook at 390°F for 20–25 minutes, shaking halfway.
   • Grill: Grill over medium heat, turning every 5–6 minutes, until nicely charred and fully cooked.
5. Garnish & Serve
   Sprinkle with chopped green onions and sesame seeds. Serve hot with ranch or a sweet chili dipping sauce.