Cedar Plank Sweet & Smoky Salmon Rub

Description

Infuse your salmon with the rich, smoky aroma of the Pacific Northwest with our  Cedar Plank Sweet & Smoky Salmon Rub. This unique blend of spices is specially crafted to complement the delicate flavors of salmon, adding a touch of sweetness, smokiness, and savory depth that will tantalize your taste buds.

To use  Cedar Plank Sweet & Smoky Salmon Rub, simply coat your cedar plank with the rub before placing your salmon fillet on top. The rub will impart its smoky, savory flavors to the salmon as it cooks, creating a dish that is both flavorful and aromatic.

With its ability to elevate the natural goodness of salmon, Cedar Plank Sweet & Smoky Salmon Rub is a must-have for any seafood lover or home chef who wants to add a touch of Pacific Northwest flair to their salmon creations.

Ingredients: Dehydrated onion and garlic, demerara sugar, sea salt, paprika, natural flavors (including smoke and grill), spices, torula yeast, lemon juice powder (corn syrup solids, lemon juice solids, natural flavors), citric acid, silicon dioxide (prevents caking)